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 Main Menu

Starters

Homemade Soup of the day, served with a Bread Roll £4.00

Prawn Cocktail in a Marie Rose sauce, served with Brown Bread £4.00

Chicken Liver Pate, served with chutney & toast £5.00

Marinated Chicken Wings, Lime Mayo £5.00

Mains

Sausages & Mash, served with Green Vegetables & Rich Gravy £8.00

Homemade Bacon Cheeseburger, served with fries & salad £8.00

8oz Sirloin Steak, served with roast tomatoes, mushrooms & chunky chips £14.00

Chicken & Mushroom Pasta Carbonara £8.00

Chicken, Bacon Cheeseburger, Fries & Salad £9.00

King Prawn Pasta, Chilli, Cherry Tomatoes, Extra Virgin Oil & Basil £9.00

Scampi & Chips, Tartar Sauce  £9.00

Roasted Vegetables, Grilled Goats Cheese, Tomato & Basil sauce £8.00

Desserts – see daily specials board 

Extras

Garlic bread £1.50

Bread Roll £1.00

Chips £3.50

Fries £3.50

Peppercorn Sauce £1.50

Kids’s Menu

Sausage & Mash £4.00

Chicken Nuggets, Fries & Beans £4.00

Carbonara £4.00

Scampi, fries & salad £4.00

Kid’s Desserts

Ice Cream £3.50

Sticky Toffee Pudding with ice cream or custard £3.50

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 Sunday Lunch Menu

Starters

Homemade Soup of the Day, served with a bread roll

Homemade Pate, served with onion chutney & toast

Prawn Cocktail, in a tangy Marie Rose sauce, served with buttered granary bread

Mains

Roast Topside of Beef, served with goose fat roast potatoes, roast parsnips & Yorkshire puddings

Roast Loin of Pork, roast parsnips & Yorkshire puddings

Poached Salmon Fillet, served with new potatoes in a lemon & parsley butter

Chargrilled Vegetables, goats cheese, basil & tomato sauce & Gnocchi (V)

Desserts

Strawberry & Prosecco Cheesecake

Sticky Toffee Pudding, served with caramel sauce and ice cream

Apple Crumble served with vanilla custard

1 Course £8.95
2 Courses £11.95
3 Courses £14.95