Christmas Party Lunch

£15 per person

1st December – 23rd December

12pm – 2.30pm


Roasted Parsnip Soup with Herb Croutons

Traditional Prawn Cocktail

Garlic Mushrooms on toasted ciabatta with parmesan shavings

Deep fried herb crusted brie with cranberry sauce


Roast Turkey, goose fat roast potatoes, pigs in blankets, chestnut stuffing wiith seasonal vegetables

Roast topside of beef, Yorkshire pudding, goose fat potatoes, with seasonal vegetables

Smoked Haddock Fishcake with a white wine cream and chive sauce with seasonal vegetables

Pearl Barley and Beetroot Risotto with Goats cheese and roasted pine nuts


Steamed Christmas Pudding, Dark Rum Sauce

Bitter Chocolate Tart, Blood Orange Gel

True Grit Cheddar and Wensleydale, Biscuits, Celery and Grapes

Christmas Party Nights – 3 course menu – Disco until 1am

£32.50 per person

Friday 1st December / Friday 8th December / Thursday 14th December / Friday 15th December /
Thursday 21st December / Friday 22nd December / Saturday 23rd December




Oven Roasted Tomato Soup, Pesto Oil & Micro Rocket (v)

Creamed Garlic Mushrooms, Toasted Ciabatta, Smoked Paprika

Pressed Chicken & Chorizo Terrine, Beetroot & Chilli Jam


Butter Roast Turkey Parcel wrapped in Steaky Bacon, Chipolta, Stuffing, Turkey Jus

Fillet of Hake with Smoked Salmon, Parsley Potatoes and Chive Butter Sauce

French Onion tart, Cider Braised Onions and Watercress (v)


Christmas pudding with brandy sauce

Sticky Toffee Pudding

Vanilla poached pear with a dark chocolate sauce

Christmas Day Lunch

£45 Per Person / £22.50 up to the age of 12

2 sittings 12pm & 3pm


Homemade Vegetable Soup

Chicken Liver Parfait served toast

Baked Camembert with cranberry compote & ciabatta


Festive Turkey with all the trimmings served with roast potatoes, seasonal vegetables, Yorkshire pudding,  roast parsnips, stuffing & gravy

Roast Beef served with roast potatoes, seasonal vegetables, Yorkshire puddings, roast parsnips, stuffing & gravy

Fillet of Salmon served with creamy potatoes & seasonal vegetables


Christmas Pudding with Brandy Sauce

Sticky Toffee Pudding

Cheese & Biscuits

Boxing Day Menu

£20 per person

3 courses served 12pm – 5pm


Game Terrine, chutney and toasted breads

Wild mushroom on toast

Pan fried Pigeon breast, beetroot puree, black pudding crumb and sautéed wild mushrooms

prawn and crayfish cocktail

Soup of the day with freshly baked bread roll


Traditional Fish & Chips, mushy peas, tartare sauce with bread and butter

Traditional Roast Beef, Yorkshire pudding, roast potatoes and seasonal vegetables

The Rock Burger; Bacon, Cheese, Double Cooked chips, Coleslaw and onion rings

Broccoli, Blue Cheese and Walnut Tart, Celeriac Chips and a winter salad

Pan roasted chicken breast with straw fries, gravy and greens


Sticky Toffee Pudding

Chocolate & Hazelnut Torte with Boozy Cherries and Orange Cream

Cheese and Biscuits

Vanilla Poached Pear with Dark Chocolate Sauce

New Year’s Day Champagne Breakfast

£15 per person

Served 10am – 2pm

Glass of Champagne

Coffee and Tea

Fresh fruit Juices

Freshly Baked Pastries

Yoghurt and Fresh Fruit

Scrambled Eggs and Smoked Salmon on Toast

Traditional Full English

Vegetarian Breakfast

Eggs Benedict or Eggs Florentine

Pancakes, Fresh Fruit & Maple Syrup

Steak & Eggs – 5oz Ribeye, 2 Duck Eggs and Hash Brown

 Deposits are required upon booking over December.

Booking is advisable to avoid disappointment.

Call us on 01422 379721